ANSON COUNTY NORTH CAROLINA "CITY SLICKER" BBQ SAUCE
2 cups cider vinegar
1 1/4 tablespoons Worcestershire sauce
1 1/4 tablespoons Texas Pete
3 tablespoons Salt
3 tablespoons Black Pepper
16 oz. ketchup
1 tablespoon dry mustard
3/4 cup brown sugar
1 teaspoon red pepper flakes
1 1/2 teaspoons chili powder
1/2 teaspoon Liquid Smoke (Colgin) brand
1 tablespoon white sugar
Mix above BBQ sauce ingredients in a sauce pot and bring to a boil making
sure sugars dissolves. Let cool and store in a glass covered container
in refrigerator. This table BBQ sauce has some kick to it.
See BBQ recipe on main recipe page.
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